Items where Author is "Banafshehchin, E.L"

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 2.

Article

Ghasemloy Incheh, K.H and Forouzan, S.H and Hassanzadazar, H and Banafshehchin, E.L and Aminzare, M and Mozafarian, E.L and Hashemi, M (2017) A survey on the quality of traditional butters produced in West Azerbaijan province, Iran. International Food Research Journal, 24 (1). pp. 327-332.

Ghasemloy Incheh, K.H and Hassanzadazar, H and Forouzan, S.H and Banafshehchin, E.L and Mozafarian, E.L and Aminzare, M and Hashemi, M (2017) A survey on the quality of traditional butters produced in West Azerbaijan province, Iran. International Food Research Journal, 24 (1). pp. 327-332.

This list was generated on Wed Dec 25 23:00:35 2024 +0330.