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Rahmani, S and Milajerdi, A.R and Sadeghian, M and Shakeri, F and Benisi Kohansal, S and Esmaillzadeh, A and Saadatnia, M and Moosavi, S.M and Hassanzadeh, A (2018) DIETARY TOTAL ANTIOXIDANT CAPACITY IN RELATION TO STROKE AMONG IRANIAN ADULTS. The Journal of Urmia University of Medical Sciences, 28 (10). pp. 610-619.