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Alizadeh, M. and Safaeiyan, A. and Ostadrahimi, A. and Estakhri, R. and Daneghian, S. and Ghaffari, A. and Gargari, B.P. (2012) Effect of L-arginine and selenium added to a hypocaloric diet enriched with legumes on cardiovascular disease risk factors in women with central obesity: A randomized, double-blind, placebo-controlled trial. Annals of Nutrition and Metabolism, 60 (2). pp. 157-168.