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Shirpoor, A.R and Minassian, S and Salami, S and Khadem Ansari, M.H and Ghaderi Pakdel, F and Yeghiazaryan, M (2009) Vitamin E protects developing rat hippocampus and cerebellum against ethanol-induced oxidative stress and apoptosis. Food Chemistry, 113 (1). pp. 115-120.